Banquetline is the ultimate solution to holding storing and transporting hot and chilled food in optimum condition. Perfect for catering on a grand scale. User applications include banquets, conferences, hotels, sports stadiums, universities, colleges and outside events.
Suited to the smaller operation, hire market or where a high degree of portability is required. This slimline model has been designed to fit through narrow 700mm wide doors found on some lifts Standard Features:
Fan assisted top mounted heating module
Digital temperature control adjustable between 65 and 95 degrees centigrade
Integral water reservoir to cabinet base
Four x 150mm heavy duty swivel castors, two braked